Review of: Walker AJ et al.
Trends, geographical variation and factors associated with prescribing of gluten-free foods in English primary care: a cross-sectional study. BMJ Open 2018;8:e021312.
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Funding Funded by the National Institute for Health Research (NIHR) Biomedical Research Centre and by an NIHR School of Primary Care Research grant.
Provenance and peer review Commissioned; internally peer reviewed.
Contributors DTB Team.
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