PT  - JOURNAL ARTICLE
ED  - ,
TI  - Trends in prescribing of gluten-free foods in primary care
AID  - 10.1136/dtb.2018.9.000019
DP  - 2018 Sep 01
TA  - Drug and Therapeutics Bulletin
PG  - 100--100
VI  - 56
IP  - 9
4099  - http://dtb.bmj.com/content/56/9/100.short
4100  - http://dtb.bmj.com/content/56/9/100.full
SO  - Drug Ther Bull2018 Sep 01; 56
AB  - Review of: Walker AJ et al. Trends, geographical variation and factors associated with prescribing of gluten-free foods in English primary care: a cross-sectional study. BMJ Open 2018;8:e021312.