TY - JOUR T1 - Trends in prescribing of gluten-free foods in primary care JF - Drug and Therapeutics Bulletin JO - Drug Ther Bull SP - 100 LP - 100 DO - 10.1136/dtb.2018.9.000019 VL - 56 IS - 9 A2 - , Y1 - 2018/09/01 UR - http://dtb.bmj.com/content/56/9/100.abstract N2 - Review of: Walker AJ et al. Trends, geographical variation and factors associated with prescribing of gluten-free foods in English primary care: a cross-sectional study. BMJ Open 2018;8:e021312. ER -